This is an opportunity for children aged 9 to 13 to spend the day cooking with us. They will have fun and learn skills for life. And we’ll gently encourage the cautious ones to try new dishes and flavours!
We will make our lunch, comprising a main and dessert, and if the weather allows we will eat outside in the fresh air and follow with a walk across the golf course to the beach. And then we will make something delicious to take home.
Here is a sample menu – which will change each day and will always incorporate a range of cooking skills:
- Lunch – stir fried chicken and vegetables with noodles – skills include knife skills, grating, stir frying, mis en place, food hygiene;
- Baking to take home – Swiss roll – skills include measuring, using electric mixer, baking, sponge rolling.
This holiday cooking club will suit children who have some interest in cooking. They do not need to have experience or already feel confident in their cooking skills – we will guide and support them so that they can enjoy the experience and absorb the skills they will practise.
We can adjust menus for children who don’t eat meat or have special dietary requirements but please give us a ring first if that is the case. Or if you just want to know more before booking, give us a call on 01304 362288.
The cost is £120 per child. If you book two or more siblings, the cost is £110 per child. Please ring us to book if you are enrolling siblings.