Chequers Kitchen Cookery School | Kent Cookery Courses and Events

Christmas Savoury Delights

Today we will make five savoury treats to spice up your Christmas table. We will have a fun morning of pickling and preserving, baking and creating. The class is suitable for all levels of experience.

We will make:

  • Game terrine
  • Ginger spiced pears
  • Preserved quince – a great addition to your Christmas cheeseboard
  • Apple and grape chutney – delicious on Boxing Day
  • Share and tear rosemary bread to enjoy at any time

Please arrive by 9.50am, bring a strong bag to take home your dishes and wear comfortable shoes.

Game terrine

Event Date & Time

Our event takes place on the Sat, November 30th, 2019 , from 10:00 AM to 1:00 PM.

Event Location

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Chequers Kitchen Cookery School
Golf Road
CT14 6RG


Bookings are closed for this event.

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