Chequers Kitchen Cookery School | Kent Cookery Courses and Events

Family Bread-Making: Focaccia & Salsa Verde

Families can enjoy making and baking together this afternoon. We will make a delicious focaccia bread, perfect for tearing and sharing.

Focaccia is a flat oven-baked Italian bread. It is often flavoured with rosemary, and we will pick fresh rosemary from our herb garden. You will learn bread making skills and leave with a delicious loaf to enjoy at home. While our dough is proofing, we will make a delicious fresh salsa verde.

This workshop is for family groups of up to four people – with at least one adult or older child who can support younger ones. If you want children to get more involved we would suggest booking a separate place for each two family members or friends. (Give us a call if you’re not sure how many places to book!)

Please try to arrive by 1.20pm for a prompt start, bring strong paper or hessian bags to take home your bread and a small airtight container for the salsa verde. Please wear comfortable shoes!

Family bread making class in Kent

Event Date & Time

Our event takes place on the Wed, April 8th, 2020 , from 1:30 PM to 3:30 PM.

Event Location

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Chequers Kitchen Cookery School
Golf Road
CT14 6RG


Book one place per family of up to four people including at least one adult or older child


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